Ham Salad

Ingredient:- Ham 250 gm, Pea-pod 200  gm, New Potato (small) 300 gm, sour-curd 200 gm, sugar 2 table tea spoon, salt tasted, Pudhina leaf piece 2 table tea spoon, Letus leaf of 3, Onion leaf ½ cup.

Ham Salad

Method: - Potato is boiled to lay for cutting small pieces. Ham cutting for small pieces and then pea- pod keep too boiled. Onion leaf to take pieces. 

This time for all together ingredient to do well mixing of the cold freeze and then serve.